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Reservations & Prices

Please click here for accommodation availability, or click on the Calendar button.

 

To make a booking:

  1. Choose the dates for your stay at Le Jarrier Gite

  2. Either email reservations@le-jarrier.com  or telephone 0033 2433 45862, and we will “hold your dates”. Dates will be held for 2 weeks

  3. A non-refundable deposit payment of 25% of the cost of your holiday at LE JARRIER GITE is payable at time of booking.

  4. The balance is to be paid in full 4 weeks prior to the start date of your holiday.

  5. A £250 or €250 refundable damages payment is to be made on arrival (either by cash or cheque), this will be returned within 10 days of the end of your stay following checks on the property and contents.

  6. Arrivals after 14.30hrs and departure before 10.30am.

  7. We ask that the gite is left as you find it. However if you prefer, a Cleaning Charge of €35 can be paid upon arrival.

  8. We prefer payment in Euros (cheque / cash) and can also accept payments of Euros and UK Sterling via Paypal.

All prices in Euros
     
Period Name First Night Last night Weekly rate Minimum stay Nightly rate
Early 2010 5 Jan 2010 26 Feb 2010 245 2 nights 35
March 2010 27 Feb 2010 26 Mar 2010 294 2 nights 42
Easter 2010 27 Mar 2010 18 Apr 2010 420 2 nights 60
Spring 2010 19 Apr 2010 28 May 2010 315 2 nights 45
May Half Term 2010 29 May 2010 6 Jun 2010 350 2 nights 50
June 2010 7 Jun 2010 7 Jul 2010 315 2 nights 45
Le Mans Classic Event 8 Jul 2010 12 Jul 2010 420 3 nights 60
13-23 July 2010 13 Jul 2010 23 Jul 2010 364 2 nights 52
Summer 2010 24 Jul 2010 3 Sep 2010 455 2 nights 65
Autumn 2010 4 Sep 2010 1 Oct 2010 350 2 nights 50
Late 2010 2 Oct 2010 17 Dec 2010 315 2 nights 45

PLEASE NOTE - minimum length of stay 2 days unless otherwise stated

 

To welcome you to Le Jarrier, there will be a complementary bottle of wine waiting to help you relax after your journey!

 

Also, we will provide some basic provisions for the day of your arrival (e.g. milk, fresh baguette from our local bakery, butter, 6 eggs (from our own chickens) & jam etc).

 

 
Finally, if you'd like to comment on the Le Jarrier website or would like to contact us without making a reservation, please contact us at  reservations@le-jarrier.com.
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